HABI PAMPANGA: A Journey Through Kapampangan History & Cuisine
Travel Dates:
January 30, 2027
February 13, 2027
What if you could discover Pampanga one story — and one dish — at a time?
Join us as we explore the history, heritage and flavors that have shaped Kapampangan culture. From historic Angeles to a table filled with traditional dishes, local delicacies and stories passed through generations, this is Pampanga experienced the HABI way.
🌿 Small group
🌿 Relaxed, comfortable pacing
🌿 Heritage & cultural discoveries
🌿 Authentic Kapampangan cuisine
🌿 Time for merienda & pasalubong
ITINERARY PROGRAM
7:15 AM — Depart Quezon City
Leave the city behind as we journey north to Pampanga, where history is preserved not only in old buildings and museums—but also in recipes, family kitchens and flavors passed down through generations.
Our first welcome is distinctly Kapampangan: a leisurely local breakfast and a chance to settle in before our day of discovery begins.
Step Into the Stories of Old Angeles
Our journey into history begins at Pamintuan Mansion, an elegant ancestral home that witnessed an important chapter in the story of Philippine independence.
From here, we continue into historic Angeles and visit the beautiful Holy Rosary Parish Church, surrounded by streets and landmarks that recall the city's fascinating past.
At Museo ning Angeles, we discover another side of Pampanga—its people, traditions and enduring culinary culture.
A Taste of Kapampangan History
Then comes one of the highlights of our journey: a traditional Kapampangan lunch.
Gather around the table and discover the flavors that made Pampanga the country's celebrated culinary heartland—from sisig and bringhe to treasured local specialties and traditional desserts.
This isn't simply lunch. It's Pampanga's history served at the table, with stories behind the dishes and plenty of time to enjoy them at a relaxed pace.
From Recipe to Tradition
After lunch, slow down and experience Kapampangan food culture more closely through a culinary heritage demonstration.
Discover how a traditional delicacy is prepared and hear the stories, techniques and family traditions that keep these recipes alive from one generation to the next.
A Little Pampanga to Take Home
No journey to Pampanga would be complete without merienda and pasalubong.
Browse local delicacies, enjoy a final Kapampangan treat and bring home a taste of the province to share with family and friends.
Throughout the day, we've built in comfortable pacing, easy walking and regular restroom breaks, so there's time to appreciate each experience without rushing.
4:00 PM — Depart Pampanga for Quezon City
We head home with bags of pasalubong—but perhaps more importantly, with a deeper appreciation of the stories behind Pampanga's food, heritage and people.
Fees, Booking and Important Reminders
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Early Bird Rate: ₱4,800/person
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Regular Rate: ₱6,500/person
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Senior Citizen Discount: Available on the regular rate
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NON-Refundable Guarantee Deposit: ₱2,000/person (The remaining balance should be settled during the tour.)
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A minimum of 15 pax is required to proceed with the tour
Everything’s included for a stress-free, fun-filled journey! 🚍 Private coaster, 🥐 breakfast & 🍽️ lunch, 🏛️ heritage site access with 🎧 expert guide, 💧 bottled water, and 👩💼 a dedicated tour coordinator to make your day seamless.
The above rates exclude tips for the driver and tour guide, as well as personal expenses and incidentals, including snacks, souvenirs, and any additional orders.
NOTE:
1. The tour will run with at least 15 participants.
2. The itinerary may be adjusted due to weather, traffic, or other unforeseen circumstances to ensure guest comfort and safety.
HOW TO RESERVE YOUR SPOT
To reserve a place on your chosen tour, please fill out the form below and then click the send button. Non-seniors are welcome to join.
PARTICIPANT/S DETAILS
